It's a delicious and easy korean unique recipe.Tteokbokki(spicy rice cake) is a highly popular Korean street food and a delicious comfort food you can easily make at home.This recipe is slightly sweet and spicy in taste.
STEP 1. Over medium flame in a pan add water and add anchovies and let boil. Now add dried laver in it and let it boil.
step 2
STEP 1. For sauce in a small bowl 1 cup hot pepper paste, 1 tsp hot pepper flakes, 1 tsp sugar and mix.
step 3
STEP 1. Chop 3 green onion. drain the laver and anchovies.
step 4
STEP 1. In the broth put the rice cake and sauce. Then add green onions.
step 5
STEP 1. Add fish cakes and hard boiled eggs before serving.
Nutrition value
173
calories per serving
9 g Fat14 g Protein8 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
14g
Carbs
8g
Fiber
< 1g
MacroNutrients
Carbs
8g
Protein
14g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
63mg
Iron
2mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
70mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
211mg
Selenium
41mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment