Spicy paniyaram Recipe

Name: Spicy Paniyaram Recipe
Total time: 37 min
Yield: 3
Cuisine: Tamil

Recipe By Better Butter

This dish is made with the use of leftover batter of idly or dosa. This is mainly a dish which originates from tamil nadu and is very healthy. A quick and easy snack option or a tiffin option for all age groups. You can also make sweet paniyarams with various options of ingredients.

4.2

22 Rating -

Rate

37minstotal

7minsPrep

30minsCook

37m.total

7m.Prep

30m.Cook

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Ingredients for Spicy paniyaram Recipe

0.67 cup Idly/ Dosa Batter
0.33 finely chopped onion
1-1.33 finely chopped green chillies
0.33 teaspoon Asafoetida
0.33 tablespoon finely chopped coriander leaves
0.17 inch finely chopped ginger
0.33 tablespoon freshly grated coconut
As required Salt

Nutrition
value

calories per serving

2 g Fat1 g Protein3 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
1g
Carbs
3g
Fiber
3g

MacroNutrients

Carbs
3g
Protein
1g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
27mg
Iron
2mg
Vitamin A
520mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter