Spicy Green Chilli Onion Bhajis Recipe

Spicy Green Chilli Onion Bhajis are a popular Indian snack made with a batter of gram flour, onions, and green chillies. These crispy fritters are bursting with flavors and have a spicy kick from the green chillies. They are perfect as an appetizer or tea-time snack. Serve them hot with mint chutney or ketchup for a delicious and spicy treat.

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14minstotal
10minsPrep
4minsCook
14m.total
10m.Prep
4m.Cook
Spicy Green Chilli Onion Bhajis
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Ingredients for Spicy Green Chilli Onion Bhajis Recipe

  • 0.13 cup Gram Flour
  • 1/4 tablespoon Rice Flour
  • 0.06 teaspoon Turmeric Powder
  • 0.13 teaspoon Red Chilli Powder
  • As required Salt To Taste
  • 0.06 cup Water
  • 0.13 Onion, Thinly Sliced
  • 0.31 En Chillies, Finely Chopped
  • 1/4 tablespoon Chopped Coriander Leaves
  • as needed Oil For Deep Frying

Directions: Spicy Green Chilli Onion Bhajis Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine gram flour, rice flour, turmeric powder, red chilli powder, salt, and water to make a thick batter.
  • STEP 2.Add chopped onions, green chillies, coriander leaves, and mix well.
  • STEP 3.Heat oil in a deep pan. Drop spoonfuls of the batter into the hot oil and fry until golden brown and crispy.
  • STEP 4.Remove the bhajis from the oil and drain on a paper towel to remove excess oil.
  • STEP 5.Serve hot with mint chutney or ketchup.

Cooking Tips

  • Make sure the batter is thick enough to coat the onions and chillies well.
  • Adjust the spice level by adding more or less green chillies according to your preference.
  • Fry the bhajis in small batches to ensure they cook evenly and become crispy.
  • You can add a pinch of baking soda to the batter for extra crispiness.
  • Leftover bhajis can be stored in an airtight container and reheated in the oven or air fryer.

Storage and Serving

  • Spicy Green Chilli Onion Bhajis are best served hot and fresh.
  • They can be stored in an airtight container at room temperature for up to 2 days.
  • Reheat them in the oven or air fryer for a few minutes before serving.
  • Serve with mint chutney, ketchup, or any other dipping sauce of your choice.
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp