Spicy Grilled Stuffed Chicken Breast Sandwich Recipe

Cooking Directions

• STEP 1.In a small bowl, combine the spices for the marinade: paprika, cayenne pepper, garlic powder, salt, and black pepper.
• STEP 2.Rub the marinade all over the chicken breasts, making sure to coat them evenly. Let the chicken marinate in the refrigerator for at least 30 minutes, or overnight for maximum flavor.
• STEP 3.In a separate bowl, mix together the cream cheese, shredded cheddar cheese, diced jalapenos, and cooked bacon. This will be the stuffing for the chicken breasts.
• STEP 4.Using a sharp knife, make a slit in the side of each chicken breast to create a pocket. Stuff each chicken breast with the cream cheese mixture, then secure the opening with toothpicks.
• STEP 5.Preheat the grill to medium-high heat. Place the stuffed chicken breasts on the grill and cook for 6-8 minutes per side, or until the chicken is cooked through and the cheese is melted and bubbly.
• STEP 6.While the chicken is grilling, prepare the chipotle mayo by combining mayonnaise, chipotle pepper, lime juice, and salt in a small bowl. Mix well.
• STEP 7.Once the chicken is cooked, remove it from the grill and let it rest for a few minutes. Remove the toothpicks and slice the chicken breasts into thick slices.
• STEP 8.To assemble the sandwiches, spread a generous amount of chipotle mayo on the bottom half of each bun. Top with a few slices of grilled chicken, lettuce, and tomato. Place the top half of the bun on top and serve immediately.
• STEP 9.Enjoy your Spicy Grilled Stuffed Chicken Breast Sandwich!

Cooking Tips

• Make sure to marinate the chicken for at least 30 minutes to allow the flavors to penetrate the meat.
• If you prefer less spice, reduce the amount of cayenne pepper in the marinade.
• Be careful when handling jalapenos, as they can cause skin irritation. Consider wearing gloves or washing your hands thoroughly after handling them.
• To ensure the chicken is cooked through, use a meat thermometer to check the internal temperature. It should reach 165°F (74°C).
• You can customize the sandwich toppings to your liking. Add avocado, pickles, or onions for extra flavor.

Storage and Serving

• Leftover grilled chicken can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat the chicken, place it in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the sandwich with a side of fries, coleslaw, or a fresh salad for a complete meal.
• This sandwich is perfect for picnics, barbecues, or as a quick and easy weeknight dinner.