Spicy Coconut Adobo Roast Potatoes Recipe

Recipe By Noshing With The Nolands

These spicy coconut adobo roast potatoes will have you going back for more and more and they are easily made with pulo coconut adobo cooking sauce.

3.9
14 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Spicy Coconut Adobo Roast Potatoes
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ingredients serve

Ingredients for Spicy Coconut Adobo Roast Potatoes Recipe

  • 1.25 Medium potatoes, large diced
  • 1/4 Medium onion, cut in 1/2 and sliced
  • 1/2 Red jalapeno, sliced, divided
  • 1/2 Green jalapeno, sliced, divided
  • 1/2 tablespoon Olive oil
  • As required Salt and pepper to taste
  • 1/4 Jar of pulo coconut adobo cooking sauce
Nutrition
value
201
calories per serving
7 g Fat4 g Protein28 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    28g
  • Fiber
    6g

MacroNutrients

  • Carbs
    28g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    2mg
  • Vitamin A
    259mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Noshing With The Nolands