Spicy Chocolate Chai Pu Erh Chia Pudding Recipe

Recipe By HWC Magazine

Spicy chocolate chai pu-erh chia pudding is healthy way to start your day with a breakfast pudding made with a spicy chocolate chai organic pu-erh tea, coconut milk and chia seeds.

3.7
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Vegandiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Spicy Chocolate Chai Pu Erh Chia Pudding
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ingredients serve

Ingredients for Spicy Chocolate Chai Pu Erh Chia Pudding Recipe

  • 0.67 cup Coconut milk in a carton a
  • 1.33 Sachets spicy chocolate chai organic pu erh tea
  • 0.33 teaspoon Vanilla
  • 2 teaspoon Maple syrup a adjust for your level of sweetness
  • 0.17 cup A chia seeds whole
  • As required Garnishes as desired optional
Nutrition
value
447
calories per serving
42 g Fat5 g Protein13 g Carbs11 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    5g
  • Carbs
    13g
  • Fiber
    11g

MacroNutrients

  • Carbs
    13g
  • Protein
    5g
  • Fiber
    11g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    2mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    90mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HWC Magazine