Spicy Butter Chicken Recipe

Recipe By Pepperscale

When fall is in the air, a hearty bowl of butternut squash soup is well in order. But why not turn it up a notch? Jalapeo peppers add some spicy to the flavorful spices like cumin, coriander, and curry powder in this recipe. Its perfect as a lunch with some crusty freshly-baked bread or as an appetizer prior to a delicious fall-inspired meal. Add a little cashew cream on top to bring some color and design to your plate.

3.6
18 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Spicy Butter Chicken
plan
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ingredients serve

Ingredients for Spicy Butter Chicken Recipe

  • 1/4 pound Chicken breast
  • 0.13 White onion
  • 1/4 cup Tomato puree
  • 1/4 cup 1/2 and 1/2 cream
  • 0.06 cup Plain yogurt
  • 0.13 stick Butter
  • 3/4 tablespoon Water
  • 1/2 tablespoon Peanut oil
  • 1/2 tablespoon Lemon juice
  • 1/4 tablespoon Ginger garlic paste
  • 1/4 tablespoon Garam masala
  • 1/4 tablespoon Cornstarch
  • 1/4 teaspoon Chili powder
  • 1/4 teaspoon Ground cumin
  • 1/4 teaspoon Cayenne pepper powder
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Black pepper
  • 1/4 Bay leaf
Nutrition
value
307
calories per serving
18 g Fat27 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    27g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    27g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    2mg
  • Vitamin A
    478mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    241mg
  • Selenium
    26mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pepperscale