Stir Fry Noodles Recipe

Stir fry noodles-quick and easy asian noodles tossed with veggies, your favorite protein (i used pork) and a delicious peanut sauce that has just a little kick.

4.2
15 Rating - Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook

ingredients serve

Ingredients for Stir Fry Noodles Recipe

  • 0.07 cup Soy sauce
  • 0.40 tablespoon Creamy peanut butter
  • 1/5 tablespoon Honey
  • 1/5 teaspoon Sesame oil
  • 1/5 teaspoon Sesame seeds
  • 1/5 teaspoon Fresh grated ginger
  • 1/5 Garlic clove, minced
  • 1/5 teaspoon Rice wine vinegar
  • 1/5 teaspoon Sriracha sauce
  • 1/5 teaspoon Crushed red pepper
  • 1/10 teaspoon Black pepper
  • 1.60 ounce Pork tenderloin thinly sliced
  • 1/5 teaspoon Olive oil
  • 1/5 Garlic clove minced
  • 1.60 ounce Mushrooms, chopped
  • 0.40 cup Sugar snap peas
  • 1/5 can Water chestnuts, drained
  • 1/5 Green bell pepper, chopped
  • 1.60 ounce Pasta
  • 0.40 tablespoon Chopped peanuts
  • 1/20 cup Green onions, chopped
Nutrition
value
294
calories per serving
7 g Fat25 g Protein50 g Carbs9 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    25g
  • Carbs
    50g
  • Fiber
    9g

MacroNutrients

  • Carbs
    50g
  • Protein
    25g
  • Fiber
    9g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    6mg
  • Vitamin A
    207mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    71mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    < 1mg
  • Phosphorus
    303mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more