Peach Oatmeal Crunch Recipe

Recipe By Barefeet In The Kitchen

Fresh sweet peaches are tossed together with sugar and spices, then baked in between layers of brown sugar and oats to form a chewy sweet crust on this peach oatmeal crunch.

4.3
20 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Peach Oatmeal Crunch
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ingredients serve

Ingredients for Peach Oatmeal Crunch Recipe

  • 0.33 cup Peaches peeled and thinly sliced
  • 0.08 cup Sugar
  • 1/25 teaspoon Cinnamon
  • 1/50 teaspoon Cloves
  • 1/50 teaspoon Ginger
  • 0.08 tablespoon Cornstarch
  • 1/25 teaspoon Kosher salt
  • 0.08 tablespoon Lemon juice
  • 0.17 cup All purpose flour
  • 0.08 cup Light brown sugar
  • 0.13 cup Old fashioned oats
  • 0.08 cup Butter melted
  • 0.11 cup Brown Rice Flour
Nutrition
value
304
calories per serving
8 g Fat5 g Protein50 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    50g
  • Fiber
    4g

MacroNutrients

  • Carbs
    50g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen