Spiced & Malted Date Milkshake Recipe

Cooking Directions

• STEP 1.In a blender, combine pitted dates, milk, malted milk powder, cinnamon, and nutmeg.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour into glasses and garnish with a sprinkle of cinnamon or a dollop of whipped cream.
• STEP 4.Serve immediately and enjoy!

Cooking Tips

• Soak the dates in warm water for 10 minutes before blending to soften them.
• Adjust the sweetness by adding more or less dates according to your preference.
• For a thicker consistency, add a scoop of vanilla ice cream or frozen banana slices.

Storage and Serving

• This milkshake is best served fresh.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
• Give it a quick stir before serving again.