Spiced Hot Buttered Rum Recipe

Spiced hot buttered rum is a comforting and aromatic drink that is perfect for cold winter nights. The combination of warm spices, butter, and rum creates a rich and indulgent flavor. This recipe uses a homemade spiced butter mixture that can be stored in the refrigerator for future use. Simply mix a spoonful of the spiced butter with hot water and rum to enjoy a delicious hot buttered rum.

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5minsPrep
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Spiced Hot Buttered Rum
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ingredients serve

Ingredients for Spiced Hot Buttered Rum Recipe

  • 1/2 cup Unsalted Butter, Softened
  • 1/2 cup Brown Sugar
  • 1 teaspoon Ground Cinnamon
  • 1/2 teaspoon Ground Nutmeg
  • 1/4 teaspoon Ground Cloves
  • pinch Pinch Of Salt
  • as required Hot Water
  • as needed Rum

Directions: Spiced Hot Buttered Rum Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine softened butter, brown sugar, cinnamon, nutmeg, cloves, and salt. Mix well until smooth.
  • STEP 2.Transfer the spiced butter mixture to a jar and store it in the refrigerator until ready to use.
  • STEP 3.To make a hot buttered rum, add a spoonful of the spiced butter to a mug.
  • STEP 4.Pour hot water over the spiced butter and stir until the butter melts.
  • STEP 5.Add a shot of rum and stir to combine.
  • STEP 6.Garnish with a sprinkle of cinnamon or a cinnamon stick.
  • STEP 7.Serve hot and enjoy!

Cooking Tips

  • You can adjust the amount of spices according to your taste preferences.
  • For a non-alcoholic version, omit the rum and add more hot water.
  • Feel free to experiment with different types of rum for unique flavor profiles.

Storage and Serving

  • The spiced butter mixture can be stored in the refrigerator for up to a month.
  • To use, simply scoop out a spoonful and follow the instructions for making a hot buttered rum.
  • Serve the hot buttered rum in mugs or heatproof glasses.
Nutrition
value
142
calories per serving
< 1 g Fat2 g Protein24 g Carbs16 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    24g
  • Fiber
    16g

MacroNutrients

  • Carbs
    24g
  • Protein
    2g
  • Fiber
    16g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    295mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    5mg
  • Phosphorus
    29mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp