Spiced Chicken Meatballs With Orange & Chive Couscous Recipe

Recipe By Taste

For a moroccan twist on an italian favourite, add spices and serve with couscous. Citrus-seasoned couscous makes a zingy bed for meatballs with spinach.

3.6
22 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Spiced Chicken Meatballs With Orange & Chive Couscous
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ingredients serve

Ingredients for Spiced Chicken Meatballs With Orange & Chive Couscous Recipe

  • 125 gram Chicken mince
  • 1/4 Garlic Clove, Crushed
  • 1/4 tablespoon Middle eastern spice mix
  • 1/4 tablespoon Olive oil
  • 135 gram Btl passata
  • 12.50 gram Baby spinach leaves
  • 1/2 tablespoon Pine Nuts, Toasted
  • 93.75 milliliter Water
  • 20 milliliter Fresh orange juice
  • 1/4 Massel chicken style stock cube, crumbled
  • 72.50 gram Couscous
  • 1/2 tablespoon Chopped Fresh Chives
  • 1/2 teaspoon Finely grated orange rind
Nutrition
value
336
calories per serving
25 g Fat24 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    24g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    24g
  • Fiber
    < 1g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    2mg
  • Vitamin A
    329mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste