Spiced Beef Hotpot Recipe
Recipe By Great British Chefs
Karen burns-booth serves up a warming spiced beef hotpot recipe, cooked with dried apricots to add a beautiful sweetness to the dish.
4.8
14 Rating -
Rate
Non Vegdiet
5hr 30minstotal
5hr 30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spiced Beef Hotpot Recipe
- 125 gram Braising steak
- 25 gram Dried apricots
- 1/4 Pataks madras spice pot
- 75 milliliter Beef Stock
- 1/2 Large Onions
- 225 gram Potatoes
- 6.25 gram Butter
- As required Salt
- As required Pepper
Nutrition
value
value
404
calories per serving
12 g Fat24 g Protein46 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein24g
- Carbs46g
- Fiber6g
MacroNutrients
- Carbs46g
- Protein24g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium53mg
- Iron3mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B120mcg
- Vitamin C68mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus270mg
- Selenium11mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs