Spice-Rubbed Chicken And Vegetable Tacos With Chipotle Cream Recipe
Recipe By Sidewalk Shoes
These good for you tacos are filled with lots of veggies.
4.8
12 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spice-Rubbed Chicken And Vegetable Tacos With Chipotle Cream Recipe
- 0.17 tablespoon Canned chipotle chiles chopped
- 0.33 tablespoon Golden brown sugar packed
- 0.17 tablespoon Smoked paprika
- 0.38 teaspoon Chili powder
- 0.33 teaspoon Garlic powder
- 1/4 teaspoon Coarse kosher salt
- 0.33 Zucchini quartered lengthwise
- 0.13 inch 1 red bell pepper seeded, cut lengthwise into thick strips
- 0.33 tablespoon Canola oil
- 0.17 pound Skinless boneless chicken breast halves each halved horizontally
- 2 Corn tortillas warmed
Nutrition
value
value
194
calories per serving
12 g Fat17 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat12g
- Protein17g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein17g
- Fiber1g
Fats
- Fat12g
Vitamins & Minerals
- Calcium18mg
- Iron1mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus150mg
- Selenium15mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sidewalk Shoes