Speedy Satay Noodles With Tofu Recipe

Recipe By Taste

17 minutes is all you need to make this delicious, low-calorie vegetarian noodle dish.

4.2
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Vegdiet
17minstotal
5minsPrep
12minsCook
17m.total
5m.Prep
12m.Cook
Speedy Satay Noodles With Tofu
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ingredients serve

Ingredients for Speedy Satay Noodles With Tofu Recipe

  • 22.50 gram 2 dried ramen noodles
  • 37.50 gram Frozen peas
  • 37.50 gram Podded frozen edamame
  • 50 gram Marinated teriyaki tofu, halved horizontally
  • 31.25 gram Satay sauce
  • 15 gram Bean Sprouts
  • 1/2 Green shallots, shredded
  • 10 gram Roasted salted peanuts, chopped
  • 1/2 tablespoon Fried shallots
  • As required Fresh mint leaves, to serve
  • As required Fresh coriander leaves, to serve
Nutrition
value
216
calories per serving
6 g Fat11 g Protein28 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    11g
  • Carbs
    28g
  • Fiber
    6g

MacroNutrients

  • Carbs
    28g
  • Protein
    11g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    2mg
  • Vitamin A
    107mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    160mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    173mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste