Speedy Salmon Casserole Recipe
Recipe By Taste Of Home
Next, she prepares the Speedy Salmon Casserole, which bakes at the same oven temperature as the cake. "Living here on the Kenai Peninsula, we have plenty of fresh salmon. Bat this creamy, comforting casserole tastes just as good with canned salmon," she assures. "It's also a great way to use up leftover mashed potatoes or dress up instant ones.
3.9
15 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Speedy Salmon Casserole Recipe
- 0.17 tablespoon Butter
- 0.17 tablespoon All purpose flour
- 1/2 tablespoon Ketchup
- 0.08 cup Whole milk
- 0.17 can Salmon, drained, flaked and bones removed
- 0.33 cup Mashed potato flakes
- 0.17 cup Shredded Cheddar Cheese
Nutrition
value
value
148
calories per serving
6 g Fat8 g Protein14 g Carbs2 g FiberOther
Current Totals
- Fat6g
- Protein8g
- Carbs14g
- Fiber2g
MacroNutrients
- Carbs14g
- Protein8g
- Fiber2g
Fats
- Fat6g
Vitamins & Minerals
- Calcium267mg
- Iron< 1mg
- Vitamin A2727mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus187mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home