Name: Special Vegetable Manchurian Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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Copper

Magnesium

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Special Vegetable Manchurian is a delicious Indian recipe served as a Side-Dish.

How to make Special Vegetable Manchurian Recipe

Kalpana

Crawler

Indian

<p>Special Vegetable Manchurian is a delicious Indian recipe served as a Side-Dish.</p>

For Manchurian

cabbage, minced

carrot, minced

medium onion, minced

corn flour

all purpose flour/ plain flour

garlic, minced

hot green peppers/ chillies, minced

pepper powder

Ajinomotto powder

Salt

Oil for deep frying

For Sauce/ gravy

garlic, chopped

hot green chillies/pepper, chopped

ginger, chopped

clear vegetable stock or water

soya sauce

Mix carrots, cabbage, onion, corn flour, all purpose flour/plain flour, garlic, pepper, ajinomoto, pepper powder and salt to taste. 

step 1

 Shape spoonfuls of the mixture into small balls. 

step 2

 Deep-fry in hot oil until golden brown. 

step 3

step 4

 Heat oil in a wok or frying pan on a high flame. 

step 5

 Add the garlic, green chillies, ginger and stir fry over a high flame for a few seconds. 

step 6

 Mix the corn flour with 1/4 cup of water and keep aside. 

step 7

 Add the stock, soya sauce, sugar and salt to taste. 

step 8

 Bring it to boil. While it is boiling, add the cornflour mixture and boil the gravy till it becomes thick. 

step 9

 Just before serving, put the balls in the sauce and cook for a few minutes. 

step 10

step 11

Bawarchi