Special Urad Dal Chutney Recipe

Recipe By Bawarchi

Special Urad dal Chutney is a delicious Indian recipe served as a Pickles-Chutneys.

4.2
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15minstotal
15m.total
Special Urad Dal Chutney
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ingredients serve

Ingredients for Special Urad Dal Chutney Recipe

  • 0.03 cup urad dal
  • 1/4 medium sized tomato
  • 1.50-1.75 Shallots
  • 2-2.50 green chillies
  • bunch Fresh coriander, a generous
  • 0.13 cup shredded coconut
  • 1/4 teaspoon mustard seeds
  • 1/4 teaspoon Salt
  • 0.13 cup Water
  • 1.25 teaspoon Oil
  • As required To temper
  • 3/4 teaspoon sesame oil
  • 0.13 teaspoon mustard seeds
  • 0.13 teaspoon urad dal
  • 1/4 sprig curry leaves
  • 0.03 teaspoon hing/Asafoetida/Perungayam
Nutrition
value
170
calories per serving
15 g Fat3 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    1mg
  • Vitamin A
    379mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi