Name: Special Mutton Kofta Recipe
Total time: 60 min
Yield: 2
Cuisine: Indian

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Special Mutton Kofta is a delicious Indian recipe served as a Curries.

How to make Special Mutton Kofta Recipe

Chitra

Crawler

Indian

<p>Special Mutton Kofta is a delicious Indian recipe served as a Curries.</p>

mutton, finely minced

chana, roasted, grounded and sieved

coriander, chopped

poppy seeds, soaked in water

garlic pods

ginger

onions, finely sliced

tomatoes, skinned and pureed

coriander powder

turmeric powder

Salt

yoghurt, whipped

Water

black cardamoms

whole pepper

Cloves

green cardamoms

bay leaves 1 cinnamon stick

Grind the garlic, ginger and the poppy seeds together. Keep aside. 

step 1

 Heat oil in a pan and add the onions to it. 

step 2

 Fry till they turn brown in colour. Add little water to it and stir. 

step 3

 In another pan, mix the spices, a cup of water and allow it to simmer for 10 mins. Keep aside. 

step 4

 In the onion mixture, add the ginger-garlic paste, the poppy seeds mixture and fry for another 2-3 mins. 

step 5

 Add the coriander powder, turmeric powder and salt. Mix well. 

step 6

step 7

 In the meantime, mix the egg, channa powder, coriander leaves and the mutton mince with salt. 

step 8

 Grease hands with little oil and make small koftas and keep aside. 

step 9

step 10

 Strain the water from the whole spices and add to the koftas. Bring it to a boil. 

step 11

 Cook for about five minutes and then add yogurt. 

step 12

 Reduce the heat and cook for about 45 mins.

step 13

Bawarchi