Special Cheese Manicotti Recipe

Recipe By Taste Of Home

Shredded zucchini and bottled Italian salad dressing give such yummy flavor to the cheese filling in this pasta bake that guests will never miss the meat. "It's the perfect size for a small gathering," informs Lisa Otis of Drain, Oregon.

3.6
27 Rating -
Rate
Non Vegdiet
1hr total
25minsPrep
35minsCook
1hr total
25m.Prep
35m.Cook
Special Cheese Manicotti
plan
Bookmark

ingredients serve

Ingredients for Special Cheese Manicotti Recipe

  • 0.14 Package manicotti shells
  • 0.36 cup Shredded part skim mozzarella cheese, divided
  • 0.07 cup Grated Parmesan Cheese
  • 0.43 tablespoon Minced Fresh Parsley
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1/50 teaspoon Ground nutmeg
  • 0.14 Large egg, lightly beaten
  • 0.11 cup Sour cream
  • 1/20 cup Prepared italian salad dressing
  • 0.07 cup Shredded Zucchini
  • 0.14 Jar spaghetti sauce
Nutrition
value
198
calories per serving
9 g Fat16 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    16g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    16g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    364mg
  • Iron
    2mg
  • Vitamin A
    176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    272mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home