Spanish Tapas Board Recipe
Recipe By PureWow
Havent you heard? Charcuterie boards are turning out to be the years biggest food trend, and were not complaining at all. You can take any ingredient and turn it into a party-worthy platter (or jar)fruit, breakfast foods, candy, stop us any time. Next on our to-make list is this spanish tapas board from kylie mazon-chamberss share + savor.
4.8
21 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr Prep
30minsCook
1hr 30m.total
1hr Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spanish Tapas Board Recipe
- 1/10 Recipe heirloom pan con tomate
- 1/10 Recipe patatas bravas with saffron aioli
- 0.90 ounce Manchego cheese
- 0.40 ounce Cured chorizo
- 0.40 ounce Iberico ham
- 0.40 ounce Serrano ham
- 1/10 cup Manzanilla olives
- 1/10 cup Pitted dates
- 1/20 cup Fig Jam
- 1/5 ounce One can olive oilpacked anchovies
- 1/20 cup Marcona almonds
Nutrition
value
value
271
calories per serving
18 g Fat11 g Protein16 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein11g
- Carbs16g
- Fiber3g
MacroNutrients
- Carbs16g
- Protein11g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium157mg
- Iron1mg
- Vitamin A406mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus163mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow