Spanish Margarita Recipe

The Spanish Margarita is a refreshing twist on the classic cocktail. Made with tequila, orange liqueur, lime juice, and a splash of Spanish red wine, this drink has a unique and vibrant flavor. The addition of red wine gives it a beautiful color and adds a hint of sweetness. Serve it on the rocks or blended with ice for a cool and refreshing summer drink.

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25 Rating -
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2minsPrep
2minsCook
2m.Prep
2m.Cook
Spanish Margarita
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Ingredients for Spanish Margarita Recipe

  • 2 ounce Tequila
  • 1 ounce Orange Liqueur
  • 1 ounce Lime Juice
  • as required Splash Of Spanish Red Wine
  • as needed Ice
  • as required Lime Wedge, For Garnish

Directions: Spanish Margarita Recipe

Cooking Directions

  • STEP 1.In a shaker, combine 2 ounces of tequila, 1 ounce of orange liqueur, and 1 ounce of lime juice.
  • STEP 2.Add a splash of Spanish red wine and fill the shaker with ice.
  • STEP 3.Shake well until chilled, then strain the mixture into a glass filled with ice.
  • STEP 4.Garnish with a lime wedge and enjoy!

Cooking Tips

  • For a sweeter version, add a teaspoon of agave syrup to the shaker.
  • You can also rim the glass with salt or sugar for an extra touch of flavor.
  • If you prefer a frozen margarita, blend all the ingredients with ice until smooth.

Storage and Serving

  • The Spanish Margarita is best served fresh.
  • You can prepare the mixture in advance and keep it refrigerated until ready to serve.
  • Garnish with fresh lime wedges and serve in a salt-rimmed glass for an authentic touch.
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp