Spanish Eggs With Veggie Chorizo And Peppers Recipe
Recipe By Oh My Veggies
Spicy veggie sausage and potatoes make a hearty base for sauted peppers and onions, and a fried egg to top it all off.
0
0 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spanish Eggs With Veggie Chorizo And Peppers Recipe
- 7 ounce Baby new potatoes
- 1 tablespoon Olive oil divided
- 1/2 Vidalia onions thinly sliced
- 1/2 Red bell peppers seeded and thinly sliced
- As required Salt and black pepper to taste
- 0.06 inch 2 vegetarian sausages sliced crosswise into thick coins
- 1/4 teaspoon Smoked paprika
- 1 Large eggs
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Oh My Veggies