Spaghetti with grilled bell peppers and cream Recipe
Recipe By Better Butter
Colourful bell peppers make this dish very appealing. The sweetness of red onion complements the peppers in this dish. The intensely aromatic rosemary imparts nice earthy flavours and the added cream makes the sauce rich. I have followed this recipe from a cook book-best ever pasta sauces by linda fraser.
3.9
22 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti with grilled bell peppers and cream Recipe
- As required Red, Green ,and Yellow bell pepper , cored seeded and cubed
- 50 gram Spaghetti
- 1/2 tablespoon olive oil
- 1/4 red onion , sliced
- 1/4-1/2 garlic clove, chopped
- 1/2 tablespoon chopped fresh rosemary
- 0.06 cup Double Cream
- As required Salt and ground black pepper
- sprig Fresh Rosemary To Garnish
Nutrition
value
value
94
calories per serving
8 g Fat1 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein1g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein1g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium99mg
- Iron3mg
- Vitamin A270mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus17mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter