Bucatini With Fresh Corn And Clams Recipe

Name: Bucatini With Fresh Corn And Clams Recipe
Total time: 65 min
Yield: 6
Cuisine: American

Recipe By Mantitlement

This light and fresh pasta recipe is a favorite of ours when fresh corn is in season. If you dont have fresh corn on the cob available, use frozen corn on the cob from the store.

4.8

16 Rating -

Rate

Non Vegdiet

1hr 5minstotal

25minsCook

1hr 5m.total

25m.Cook

plan

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Ingredients for Bucatini With Fresh Corn And Clams Recipe

0.17 pound Bucatini
0.17 pound Littleneck clams, *follow the cleaning directions in the notes
0.67 Cloves Garlic, Chopped
0.33 Corn cobs, kernels removed and cobs reserved
0.67 tablespoon Butter
0.13 cup Dry white wine
0.06 cup Chicken Broth
0.08 teaspoon Kosher salt
0.08 teaspoon Fresh black pepper
1/25 cup Chopped Parsley

Nutrition
value

calories per serving

< 1 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
3g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
38mg
Iron
< 1mg
Vitamin A
173mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
1mg
Phosphorus
25mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Mantitlement