Spaghetti Pie Ii Recipe

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Line a pie pan with spaghetti, margarine, eggs and parmesan, top with creamy cottage cheese, then pour on a savory beef and tomato sauce flavored with onions, garlic and green pepper. Mozzarella baked on top makes a scrumptious crust.

4.1
29 Rating -
Rate
Non Vegdiet
Spaghetti Pie Ii
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ingredients serve

Ingredients for Spaghetti Pie Ii Recipe

  • 0.17 Package spaghetti
  • 0.33 tablespoon Butter
  • 0.06 cup Grated Parmesan Cheese
  • 0.33 Eggs beaten
  • 0.17 pound Lean Ground Beef
  • 0.08 cup Chopped Onion
  • 1/25 cup Chopped Green Bell Pepper
  • 0.17 Clove Garlic, Minced
  • 0.17 can Diced Tomatoes
  • 0.17 can Tomato paste
  • 0.17 teaspoon White sugar
  • 0.17 teaspoon Dried oregano
  • 0.17 cup Cottage cheese
Nutrition
value
335
calories per serving
20 g Fat30 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    30g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    30g
  • Fiber
    2g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    301mg
  • Iron
    4mg
  • Vitamin A
    116mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    391mg
  • Selenium
    30mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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