Spaghetti With Lentil Bolognese Recipe

Recipe By Taste

The whole family will love this quick and easy vegetarian version of spaghetti bolognese.

4.1
21 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Spaghetti With Lentil Bolognese
plan
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ingredients serve

Ingredients for Spaghetti With Lentil Bolognese Recipe

  • 100 gram Spaghetti
  • 1/2 tablespoon Olive oil
  • 1/4 Onion, Finely Chopped
  • 1/4 stalk Celery Finely Chopped
  • 3/4 Garlic Cloves, Finely Chopped
  • 105 gram Jar cherry tomato pasta sauce
  • 62.50 gram Punnet cherry tomatoes
  • 100 gram Can lentils, rinsed, drained
  • 0.13 cup Grated vegetarian hard cheese
Nutrition
value
491
calories per serving
11 g Fat28 g Protein67 g Carbs21 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    28g
  • Carbs
    67g
  • Fiber
    21g

MacroNutrients

  • Carbs
    67g
  • Protein
    28g
  • Fiber
    21g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    10mg
  • Vitamin A
    1284mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    185mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    141mg
  • Manganese
    3mg
  • Phosphorus
    364mg
  • Selenium
    63mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste