Spaghetti With Bacon And Brussels Sprouts Recipe
Recipe By Taste
If your childhood memory of brussels sprouts is of a limp, dull-coloured vegie that had been cooked for too long, you'll be pleasantly surprised by our contemporary way to serve them. We've sliced them finely and cooked them very briefly to seal in their delicate flavour, vibrant colour and essential nutrients.
4.5
19 Rating -
Rate
Non Vegdiet
28minstotal
10minsPrep
18minsCook
28m.total
10m.Prep
18m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti With Bacon And Brussels Sprouts Recipe
- 100 gram Spaghetti
- 75 gram Brussels sprouts, trimmed and finely sliced
- 1 Rashers lean bacon, sliced into thin strips
- 1/4 Small Onion, Chopped
- 1/2 tablespoon Red wine vinegar
- 1/4 tablespoon Olive oil
Nutrition
value
value
79
calories per serving
4 g Fat4 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein4g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium53mg
- Iron2mg
- Vitamin A529mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B985mcg
- Vitamin B120mcg
- Vitamin C77mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus86mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste