Spaghetti and Meatballs Recipe
Recipe By Cooking Classy
The perfect comfort food recipe classic spaghetti and meatballs with lots of flavor and that's sure to satisfy.
4.1
16 Rating -
Rate
Non Vegdiet
1hr 50minstotal
30minsPrep
1hr 20minsCook
1hr 50m.total
30m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti and Meatballs Recipe
- 0.21 cup Fresh white bread crumbs
- 0.07 cup Buttermilk
- 0.14 pound Ground beef
- 0.11 pound Ground pork
- 0.14 Large egg, whisked until frothy
- 1/20 cup Finely shredded parmesan cheese, plus more for serving
- 0.21 tablespoon Chopped fresh basil
- 0.21 tablespoon Chopped fresh parsley
- 0.14 teaspoon Dried oregano
- 0.14 teaspoon Dried marjarom
- 0.11 teaspoon Crushed fennel seeds
- 0.07 teaspoon Onion powder
- 1/25 teaspoon Garlic powder
- As required Salt and freshly ground black pepper, to taste
- 0.07 cup Extra virgin olive oil
- 0.43 tablespoon Extra virgin olive oil
- 0.14 cup Chopped yellow onion
- 0.57 Cloves garlic, minced
- 0.14 can Crushed tomatoes
- 0.29 can Diced tomatoes
- 0.29 tablespoon Tomato paste
- 0.14 teaspoon Granulated sugar
- 0.43 tablespoon Chopped fresh basil
- 0.29 tablespoon Chopped fresh parsley
- 0.14 tablespoon Chopped fresh rosemary
- 2 ounce Spaghetti , cooked according to package directions
Nutrition
value
value
677
calories per serving
42 g Fat37 g Protein39 g Carbs5 g FiberOther
Current Totals
- Fat42g
- Protein37g
- Carbs39g
- Fiber5g
MacroNutrients
- Carbs39g
- Protein37g
- Fiber5g
Fats
- Fat42g
Vitamins & Minerals
- Calcium437mg
- Iron7mg
- Vitamin A413mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B971mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium101mg
- Manganese2mg
- Phosphorus500mg
- Selenium43mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy