Name: Soya Manchurian Recipe
Total time: 60 min
Yield: 4
Cuisine: Chinese

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Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

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Vitamin B6

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This is a chinese snack item made from soya chunks witch we marinate with ginger garlic chili paste and fry them and saithe inshezwan sauce..

How to make Soya Manchurian Recipe

Prachi Lalwani

Crawler

Chinese

<p>This is a chinese snack item made from soya chunks witch we marinate with ginger garlic chili paste and fry them and saithe inshezwan sauce..</p>

boild soya chunks

Ginger garlic chili paste _4

Orange food colour

Capcicum sliced

Chopped garlic

Choopped onion

All perpose flour _4

cornflour _4

oil for frying

oil for grevy

Salt

tomato sauce

Red chili sauce

Shezwan sauces

First take a big bowl add boild soya chunks 

step 1

Add ginger garlic chili paste and orange food colour and all purpose flour and cornflour and mix well add some salt 

step 2

Keep aside this for atleast half an hour 

step 3

Now heat oil in pan and fry marinated soya chunks 

step 4

Now take enough oil in same pan just 2 tsp is ok 

step 5

Add chopped garlic and onion and sathe for few minutes

step 6

Add capcicum and sathe for few minutes and add kill bit salt as we are adding sauces here

step 7

Now add all sauces and cook for few minutes 

step 8

Add fried soya chunks and mix well . . It's ready to eat 

step 9

Better Butter

Soya manchurian

Soya Manchurian

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