Name: Soya Chilli Manchurian Trendy Bun Recipe
Total time: 35 min
Yield: 4
Cuisine: Chinese

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Tips To Clean Your Spice Box To Keep It Fresh And Happy

Know Of These 5 Delicious Ways To Use Leftover Aloo Sabzi?

Aam Panna To Panakam Recipes: Top 7 Indian Drinks For Summer

10 Places That Serve The Best Samosa In Connaught Place, Delhi

Chaitra Navratri 2023: Savour An Irresistible Vrat Ka Dhokla

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Soya Chilli Manchurian Trendy Bun Recipe

Sree Vaishnavi

Crawler

Chinese

Meal maker

Pepper

Red Chilli powder as needed

Salt as needed

soaked red chili paste

Garlic Cloves

Onion

mixed herbs

spring Onion

Maida

water as needed

Yeast

Milk

soya sauce,tomato sauce,Vinegar each

Maize Flour for dusting

cheese

Butter

corn Flour

Take a cup of maida and add yeast to warm water and add salt and sugar knead well and add oil and again knead for couple minutes and let it ferment for 15 min and rest soya chilli manchurian take a cup of meal maker and boil.

step 1

After boiling squeeze them and add salt and pepper and add dry maida and dry corn flour powders and mix well and take pan add add oil for deep frying and add the mixture of soya and deep fry them until they become golden brown colour.

step 2

Now take a pan and add the oil and butter and add diced onion and garlic and ginger and fry them well and add salt and pepper and soya sauce, schezwan sauce and tomato sauce and fry them and add fried meal maker and mix well.

step 3

step 4

Now take out the rested dough and divide into small portions and for dusting add the maize flour and make the dough flattened and add the manchurian to one side and roll to half and remaining portion cut into thin strips and take the strip.

step 5

Take the each stripe and swirl and keep back side and after completing all the strips with edges pull and make into circle and now preheat the oven and keep it in oven and check for every 5min and apply some milk and butter on the top.

step 6

Keep for some more minutes in over. Now take out and enjoy with tomato sauce. Now our yummy tasty trendy bun is ready..

step 7

Better Butter