Southwestern Shrimp Salad Recipe
Recipe By My Food and Family
5
23 Rating -
Rate
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Southwestern Shrimp Salad Recipe
- 1.50 cup Chopped Romaine Lettuce
- 1/4 pound Cooked cleaned medium shrimp
- 1/4 cup Frozen corn, thawed
- 1/4 Tomato, seeded, chopped
- 0.13 cup Kraft classic ranch dressing
- 1/2 cup Tortilla chips, coarsely crushed
Nutrition
value
value
795
calories per serving
36 g Fat35 g Protein81 g Carbs12 g FiberOther
Current Totals
- Fat36g
- Protein35g
- Carbs81g
- Fiber12g
MacroNutrients
- Carbs81g
- Protein35g
- Fiber12g
Fats
- Fat36g
Vitamins & Minerals
- Calcium327mg
- Iron9mg
- Vitamin A2971mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9134mcg
- Vitamin B122mcg
- Vitamin C39mg
- Vitamin E4mg
- Copper327mcg
- Magnesium224mg
- Manganese1mg
- Phosphorus533mg
- Selenium66mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family