Southwestern Chicken Corn Chowder Recipe
Recipe By Dinners, Dishes, And Desserts
Southwestern chicken corn chowder-a super fast and easy soup you can make any night of the week. This recipe for corn chowder is thick, creamy, and actually good for you.
4.1
15 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Southwestern Chicken Corn Chowder Recipe
- 0.33 teaspoon Olive oil
- 0.17 pound Chicken breasts, cut into bite sized pieces
- 0.17 Onion, finely chopped
- 0.17 Clove garlic, minced
- 2.42 ounce Chicken broth, reduced sodium
- 1.79 ounce Condensed cream of chicken soup, reduced fat
- 0.67 ounce Chopped green chilies
- 0.33 can Cream style corn
- 2 ounce Evaporated milk
- 1/4 teaspoon Chili powder
- 1/4 teaspoon Ground cumin
- 1/25 teaspoon Black pepper
- As required Cheddar cheese, shredded
- As required Cilantro
Nutrition
value
value
364
calories per serving
20 g Fat33 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein33g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein33g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium120mg
- Iron2mg
- Vitamin A192mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus304mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Dinners, Dishes, And Desserts