Southwestern Breakfast Sandwiches Recipe
Recipe By Julies Eats And Treats
Delicious homemade southwestern breakfast sandwiches layered with cheese, bacon, an over easy egg, pico de gallo, and guacamole
4.2
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Southwestern Breakfast Sandwiches Recipe
- 0.13 C. guacamole
- 1 Egg
- 2 Strips bacon fried
- 1/4 C. pico de gallo
- 2 piece Sara lee artesanotm golden wheat bread
- 1 Slices american cheese
- 1 tablespoon Butter
Nutrition
value
value
71
calories per serving
5 g Fat7 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein7g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium33mg
- Iron1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus101mg
- Selenium21mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Julies Eats And Treats