Southwest Zucchini Boats Recipe
Recipe By Taste Of Home
These fun “boats” are packed with a tasty taco meat filling that’s both hearty and family-friendly. —Taste of Home Test Kitchen.
4.3
27 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Southwest Zucchini Boats Recipe
- 1 Medium Zucchini
- 1/4 pound Ground Beef
- 0.19 cup Salsa
- 0.06 cup Dry Bread Crumbs
- 0.06 cup Minced fresh cilantro
- 1/4 teaspoon Chili powder
- 0.13 teaspoon Ground Cumin
- 0.06 teaspoon Salt
- 0.03 teaspoon Pepper
- 1/4 cup Shredded monterey jack cheese, divided
- As required Sour cream, optional
Nutrition
value
value
293
calories per serving
17 g Fat26 g Protein8 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein26g
- Carbs8g
- Fiber4g
MacroNutrients
- Carbs8g
- Protein26g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium60mg
- Iron4mg
- Vitamin A358mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus263mg
- Selenium16mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home