Southwest Steak & Potatoes Recipe

Recipe By Taste Of Home

Bold seasonings give meat and potatoes a Southwest twist. Feel free to adjust the heat factor by using more or less chili powder. Kenny Fisher, Lancaster, Ohio.

3.7
28 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Southwest Steak & Potatoes
plan
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ingredients serve

Ingredients for Southwest Steak & Potatoes Recipe

  • 1 Medium yukon gold potatoes
  • 1/2 teaspoon Cider vinegar
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 Beef top round steak
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Chili powder
  • 0.38 teaspoon Ground Cumin
  • 1/4 teaspoon Garlic powder
  • 1/4 teaspoon Salt, divided
  • 0.03 teaspoon Cayenne pepper
  • 0.03 teaspoon Pepper
Nutrition
value
116
calories per serving
1 g Fat3 g Protein22 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    22g
  • Fiber
    3g

MacroNutrients

  • Carbs
    22g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home