South Texas Carne Guisada Recipe
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In this recipe, chunks of lean beef are simmered with fresh tomatoes, bell pepper, onion, garlic, and mexican seasonings to make a rich spicy gravy (guisada). Serve with warm tortillas and garnish with guacamole, sour cream, and/or cheddar cheese for awesome guisada tacos.
4.3
24 Rating -
Rate
Non Vegdiet
1hr 10minstotal
25minsPrep
45minsCook
1hr 10m.total
25m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for South Texas Carne Guisada Recipe
- 0.17 tablespoon Vegetable Oil
- 0.33 pound Beef sirloin, cut into 1/2 inch cubes
- 0.17 Large onion chopped
- 0.17 Large red bell pepper, chopped
- 0.67 Large tomatoes, chopped
- 0.83 Cloves Garlic, Minced
- 0.33 tablespoon Ground Cumin
- 0.17 teaspoon Dried, crushed mexican oregano
- 0.17 tablespoon Garlic powder
- 0.17 teaspoon Salt
- 0.08 teaspoon Ground black pepper
- 0.08 teaspoon Paprika
Nutrition
value
value
151
calories per serving
4 g Fat7 g Protein17 g Carbs8 g FiberOther
Current Totals
- Fat4g
- Protein7g
- Carbs17g
- Fiber8g
MacroNutrients
- Carbs17g
- Protein7g
- Fiber8g
Fats
- Fat4g
Vitamins & Minerals
- Calcium100mg
- Iron3mg
- Vitamin A1163mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C65mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese2mg
- Phosphorus56mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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