Soup Haang Wua Recipe

Recipe By Slurrp

Oxtail soup may not strike you as a dish that sounds particularly Thai people have their recipe. Its not a super common dish (beef isnt a popular choice of meat in Thailand, to begin with) but you can most often find it at Thai Muslim restaurants. This delecious dish can be made with handful ingredients like lemongrass, oxtail, fish sauce, tomatoes, onion, ginger, cilanto, chillies and lime juice.

4.8
10 Rating -
Rate
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
Soup Haang Wua
plan
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ingredients serve

Ingredients for Soup Haang Wua Recipe

  • 2.50 pound oxtail
  • 2 stalks lemongrass
  • 2 tablespoon fish sauce
  • 3 tomatoes, half small diced, half wedges
  • 1/2 large onion, chopped
  • 2 inch knob ginger, sliced
  • 10 12 kaffir lime leaves, torn into chunks
  • 1/2 As required About cup chopped cilantro or sawtooth coriander
  • As required Thai chilies, chopped
  • 3 tablespoon 4 lime juice

Directions: Soup Haang Wua Recipe

step 1

  • STEP 1.Add the oxtail to a pot and canopy fully with water and cut the lemongrass and smash it to bruise, then add this to the pot.

step 2

  • STEP 1.Tear five kaffir lime leaves into chunks and raise the pot further. Add two tbsp of fish sauce and simmer the meat for two ½ hours.

step 3

  • STEP 1.Skim off fat that floats on the top and once done, take out the lemongrass and lime leaves. Now add chopped onions, diced tomato and simmer for another thirty minutes.

step 6

  • STEP 1.After the onions have softened and also the tomatoes have disintegrated, ensure the meat is fork-tender. If not, keep it preparation longer till it

step 5

  • STEP 1.Smash the remaining lemongrass and bruise it till it becomes unharness aromatic juices. Tear the remaining lime leaves into chunks, and add them to the pot along with ginger. Simmer for another 15-20 minutes.
Nutrition
value
491
calories per serving
8 g Fat11 g Protein95 g Carbs14 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    95g
  • Fiber
    14g

MacroNutrients

  • Carbs
    95g
  • Protein
    11g
  • Fiber
    14g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    314mg
  • Iron
    15mg
  • Vitamin A
    4654mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    309mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    489mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    261mg
  • Manganese
    8mg
  • Phosphorus
    309mg
  • Selenium
    5mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp