Super easy to make korean dish.is a portmanteau of sausage and tteok (rice cake) and repeated in ref of the skewer was apparently an invention by a Korean comedian. She made it on a TV show and next thing you know, it was the trendiest street food. You skewer little hot dogs and rice cakes and fry them. Then you coat them with this addictive, gochujang-ketchup style sauce, sweet and spicy! It’s also known as tteokkgochi, gochi meaning skewer