Sooji dhokla Recipe

Recipe By Better Butter

Gujrati dish.

4.2
12 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Sooji dhokla
plan
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ingredients serve

Ingredients for Sooji dhokla Recipe

  • 1/4 cup sooji
  • 1/4 cup curd
  • As required Water
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Sugar
  • 1/4 teaspoon oil + 2
  • 0.13 teaspoon Finely chopped ginger
  • 0.13 teaspoon Finely chopped green chillies
  • As required Curry leaves few
  • 1/4 teaspoon Mustard seeds
  • 1/2 teaspoon Grated coconut
  • 1/2 Slit green chillies
  • 0.13 teaspoon Baking soda
Nutrition
value
189
calories per serving
3 g Fat6 g Protein32 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    32g
  • Fiber
    4g

MacroNutrients

  • Carbs
    32g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter