Name: Soba Noodle Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: Japanese

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Sugar

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Iron

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In this episode of laura in the kitchen laura vitale shows you how to make soba noodle salad

How to make Soba Noodle Salad Recipe

Laura

Crawler

Japanese

<p>In this episode of laura in the kitchen laura vitale shows you how to make soba noodle salad</p>

Soba Noodles

Small red bell pepper,  cut into thin strips

Carrots,  Peeled And Shredded

Scallions,  trimmed and sliced thinly on a diagonal

Sugar snap peas,  cut into thin strips

A fresh cilantro,  chopped

Fresh Mint,  Chopped

Canola oil

Rice wine vinegar

Lime juice

Sesame oil

Soy sauce

Clove of garlic,  finely minced

Grated ginger

Cook the noodles according to package instructions, drain and rinse under cold water, place them in a large bowl.

step 1

To the noodles, add the pepper, scallions, herbs, carrots and snap peas, set aside.

step 2

In a small bowl, add the garlic, ginger, sesame oil, canola oil, soy sauce, lime juice, rice wine vinegar, sugar and chili.

step 3

Pour dressing over the noodles and veggies, toss together to make sure everything is mixed well.

step 4

Cover and refrigerate for about one hour before serving.

step 5

Laura in the Kitchen