Snapper Burgers Recipe
Recipe By Taste
For a fish in a flash, try these tasty snapper burgers-they go perfectly with a cold beer on a friday night.
4.1
17 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Snapper Burgers Recipe
- 1/2 tablespoon Olive oil
- 45 gram 4 pieces snapper fillet, pin boned, skin
- 2 Slices wholegrain sourdough bread or soy and linseed bread
- 1/4 Long red chilli
- 1/2 Ripe roma tomatoes
- 5 gram Baby salad leaves
- 25 gram Whole egg mayonnaise
- 1/4 Lemon
- 0.06 teaspoon Saffron Threads
- 1/4 teaspoon Dried chilli flakes
- 1 Cloves
- 0.13 Star anise
- 1/4 teaspoon Ground coriander
- 1/4 teaspoon Ground cinnamon
- 0.13 teaspoon Ground cardamom
- 0.13 teaspoon Ground ginger
Nutrition
value
value
181
calories per serving
11 g Fat15 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein15g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein15g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium81mg
- Iron2mg
- Vitamin A721mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B630mg
- Vitamin B9656mcg
- Vitamin B120mcg
- Vitamin C29mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium57mg
- Manganese5mg
- Phosphorus165mg
- Selenium17mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste