Snakes In A Blanket Recipe

Recipe By All Recipes

Buttery crescent roll dough wrapped around asparagus and sliced provolone, swiss, and mozzarella makes these savory, melted cheese appetizers a snap to prepare.

4.4
28 Rating -
Rate
Vegdiet
28minstotal
15minsPrep
13minsCook
28m.total
15m.Prep
13m.Cook
Snakes In A Blanket
plan
Bookmark

ingredients serve

Ingredients for Snakes In A Blanket Recipe

  • 0.13 can Refrigerated crescent roll dough
  • 0.13 tablespoon Olive oil
  • 1/2 Slices provolone cheese, halved
  • 1/2 Slices swiss cheese, halved
  • 1/2 Slices mozzarella cheese, halved
  • 1 Asparagus spears, trimmed and cut in 0.5
  • 1/4 tablespoon Olive oil, for drizzling
Nutrition
value
78
calories per serving
5 g Fat4 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    4mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes