Snake Gourd Puttu Recipe

Snake Gourd Puttu is a delicious Indian recipe served as a Side-Dish.

3.6
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15minstotal
15m.total
Snake Gourd Puttu
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ingredients serve

Ingredients for Snake Gourd Puttu Recipe

  • 1/2 cup finely sliced snake gourd
  • 1/4 cup finely sliced onion
  • 0.13 cup finely sliced coriander leaves
  • 1/4 teaspoon finely sliced green chilli
  • As required Salt
  • As required oil to fry
Nutrition
value
27
calories per serving
< 1 g Fat2 g Protein3 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    5g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    2mg
  • Vitamin A
    1024mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi