Smoky Mac ’N’ Cheese Sliders Recipe

Recipe By Australia’s Best Recipes

Smoky, chipotle-spiked mac n cheese squares squeezed between brioche buns with tomato relish and crispy prosciutto. Need we say more? Roll these out at your next party-but make sure you have enough for seconds

4.3
11 Rating -
Rate
Non Vegdiet
1hr 10minstotal
30minsPrep
40minsCook
1hr 10m.total
30m.Prep
40m.Cook
Smoky Mac ’N’ Cheese Sliders
plan
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ingredients serve

Ingredients for Smoky Mac ’N’ Cheese Sliders Recipe

  • 125 gram Macaroni
  • 125 milliliter Milk
  • 1/2 teaspoon Ground Chipotle Pepper
  • 2 Peppercorns
  • 15 gram Butter
  • 1/2 Brown onion small finely diced
  • 1 tablespoon Plain flour
  • 125 milliliter Cream
  • 1/2 Egg yolk
  • 1/2 teaspoon Dijon mustard
  • 50 gram Smoked cheddar
  • 6 Slices Prosciutto
  • 6 Mini brioche buns
  • 1/2 cup Tomato relish
Nutrition
value
504
calories per serving
27 g Fat29 g Protein32 g Carbs8 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    29g
  • Carbs
    32g
  • Fiber
    8g

MacroNutrients

  • Carbs
    32g
  • Protein
    29g
  • Fiber
    8g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    825mg
  • Iron
    5mg
  • Vitamin A
    1424mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    49mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    < 1mg
  • Phosphorus
    701mg
  • Selenium
    32mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes