Bacon Macaroni and Cheese Muffins Recipe
Recipe By Melissas Southern Style Kitchen
These easy cheesy bacon macaroni and cheese muffins elevates boxed macaroni and cheese and takes it to another level. The addition of bacon, special seasonings and a crispy crumb topping turns these into a side dish kids of all ages will love.
4.3
11 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon Macaroni and Cheese Muffins Recipe
- 1.17 ounce 1 box deluxe four cheese macaroni and cheese i. e. kraft or similar
- 0.13 cup Shredded cheddar or italian cheese blend divided
- 0.17 Large eggs beaten
- 0.33 Slices bacon cooked and crumbled
- 1/50 cup 1/2 and 1/2 or milk
- 1/50 teaspoon Garlic powder
- 1/50 teaspoon Onion powder
- 1/50 teaspoon Dry mustard powder
- As required Crumb topping
- 0.17 tablespoon Butter melted
- 1/25 cup Panko breadcrumbs
- 1/50 cup Grated parmesan cheese
- 0.17 teaspoon Chopped fresh parsley
Nutrition
value
value
201
calories per serving
10 g Fat15 g Protein12 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein15g
- Carbs12g
- Fiber< 1g
MacroNutrients
- Carbs12g
- Protein15g
- Fiber< 1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium382mg
- Iron1mg
- Vitamin A55mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus276mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen