Smoked Salmon Sushi Rolls Recipe

Recipe By Taste

Impress your guests with our make-ahead smoked salmon sushi rolls, perfect for entertaining.

4.2
12 Rating -
Rate
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
Smoked Salmon Sushi Rolls
plan
Bookmark

ingredients serve

Ingredients for Smoked Salmon Sushi Rolls Recipe

  • 3/4 cup Sushi rice
  • 0.13 cup Sushi seasoning
  • 1/4 cup Light soy sauce
  • 0.17 cup Rice wine vinegar
  • 2 centimeter Piece fresh ginger, finely grated
  • 1 teaspoon Caster sugar
  • 1/2 teaspoon Sesame oil
  • 12 Slices smoked salmon
  • 1 Lebanese cucumbers, halved crossways, peeled into ribbons
  • 1 Small avocados, thinly sliced
  • 150 gram Snow peas, trimmed, thinly sliced
  • 4 Radish, cut into thin matchsticks
  • 1 teaspoon Sesame seeds, toasted
Nutrition
value
951
calories per serving
10 g Fat34 g Protein176 g Carbs22 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    34g
  • Carbs
    176g
  • Fiber
    22g

MacroNutrients

  • Carbs
    176g
  • Protein
    34g
  • Fiber
    22g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    999mg
  • Iron
    25mg
  • Vitamin A
    9013mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    273mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    284mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    404mg
  • Manganese
    6mg
  • Phosphorus
    588mg
  • Selenium
    117mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste