Smoked Salmon Nachos Recipe

These smoked salmon nachos are a delicious twist on the classic Mexican dish. The combination of crispy tortilla chips, creamy avocado, tangy cream cheese, and smoky salmon creates a flavor explosion in every bite. It's a perfect appetizer for parties or a tasty snack for any time of the day.

4.3
24 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Smoked Salmon Nachos
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ingredients serve

Ingredients for Smoked Salmon Nachos Recipe

  • as needed Tortilla Chips
  • as needed Cream Cheese
  • as needed Smoked Salmon, Flaked
  • as needed Diced Red Onion
  • No.s Sliced Jalapenos
  • as required Diced Avocado
  • as required Chopped Cilantro
  • as needed Fresh Lime Juice

Directions: Smoked Salmon Nachos Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C).
  • STEP 2.Spread a layer of tortilla chips on a baking sheet.
  • STEP 3.Top the chips with cream cheese, smoked salmon, diced red onion, and sliced jalapeños.
  • STEP 4.Bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
  • STEP 5.Remove from the oven and let cool slightly.
  • STEP 6.Top with diced avocado, chopped cilantro, and a squeeze of fresh lime juice.
  • STEP 7.Serve immediately and enjoy!

Cooking Tips

  • You can use plain or flavored tortilla chips for added variety.
  • If you prefer a milder flavor, remove the seeds from the jalapeños before slicing.
  • Add a dollop of sour cream or salsa on top for extra creaminess and flavor.

Storage and Serving

  • These nachos are best served immediately while still warm.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
  • Reheat in the oven or microwave before serving again.
Nutrition
value
197140
calories per serving
2015 g Fat15950 g Protein23038 g Carbs40139 g FiberOther

Current Totals

  • Fat
    2015g
  • Protein
    15950g
  • Carbs
    23038g
  • Fiber
    40139g

MacroNutrients

  • Carbs
    23038g
  • Protein
    15950g
  • Fiber
    40139g

Fats

  • Fat
    2015g

Vitamins & Minerals

  • Calcium
    239792mg
  • Iron
    23806mg
  • Vitamin A
    5392996mcg
  • Vitamin B1
    231mg
  • Vitamin B2
    385mg
  • Vitamin B3
    1079mg
  • Vitamin B6
    1310mg
  • Vitamin B9
    443843mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    209788mg
  • Vitamin E
    6241mg
  • Copper
    1079mcg
  • Magnesium
    513950mg
  • Manganese
    1695mg
  • Phosphorus
    219839mg
  • Selenium
    40218mcg
  • Zinc
    7627mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp