Smoked Salmon And Chard Flatbread Recipe
Recipe By Better Homes and Gardens
This yummy mediterranean flatbread recipe is topped with rainbow swiss chard, smoked salmon, and fresh herbs. This fresh recipe is great for dinner tonight.
3.9
29 Rating -
Rate
46minstotal
30minsPrep
16minsCook
46m.total
30m.Prep
16m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Smoked Salmon And Chard Flatbread Recipe
- As required Cornmeal
- 0.17 pound 1 recipe food processor flatbread dough purchased pizza dough
- As required Olive oil
- 0.33 tablespoon Olive oil
- 0.17 cup Chopped onion
- 0.67 Cloves garlic, minced
- 0.17 pound Rainbow swiss chard or red swiss chard, stems removed and chopped, and leaves chopped
- 0.08 cup Golden raisins
- 1.03 ounce Pkg. semi soft cheese with garlic and fine herbs
- 0.67 ounce Smoked salmon, broken into pieces
- 0.33 tablespoon Purchased white balsamic glaze
- 0.33 tablespoon Toasted pine nuts
Nutrition
value
value
238
calories per serving
13 g Fat12 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat13g
- Protein12g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein12g
- Fiber3g
Fats
- Fat13g
Vitamins & Minerals
- Calcium212mg
- Iron3mg
- Vitamin A410mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B628mg
- Vitamin B9274mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium115mg
- Manganese2mg
- Phosphorus218mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens