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Smoked Ancho Chile Salted Steaks With Drunken Burst Sweet Cherries + Burrata. Recipe

Recipe By HalfBaked Harvest

I feel like this is such a western recipe.

3.7
25 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Smoked Ancho Chile Salted Steaks With Drunken Burst Sweet Cherries + Burrata.
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Ingredients for Smoked Ancho Chile Salted Steaks With Drunken Burst Sweet Cherries + Burrata. Recipe

  • 1/4 dried ancho chile pepper finely crushed
  • 1/2 tablespoon smoked salt
  • 1 your favorite cut steaks I used bone ribeye
  • 1/2 tablespoon olive oil
  • 2 ounce fresh burrata cheese
  • 1/2 tablespoon Butter
  • 1/4 small shallot chopped
  • 1/2 cloves garlic chopped
  • 1/2 cup fresh or frozen cherries pitted
  • 1/4 cup red wine
  • 0.13 cup balsamic vinegar
  • 1/4 tablespoon fresh thyme chopped
  • 1/2 tablespoon fresh basil chopped
  • As required salt and pepper
Nutrition
value
302
calories per serving
16 g Fat13 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    13g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    13g
  • Fiber
    4g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    383mg
  • Iron
    5mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    1mg
  • Phosphorus
    232mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest